水果皮夹克——孩子烹饪厨师瑞安啤梨

在过去的一个星期,露营者挑战的任务创建一个耐储存的产品和营销总经理助理乔伊卢娜和啤梨,然后选择一个赢得项目出售在市场复苏。卢娜本周会见开始时孩子们提供最初的指导如何处理他们的食谱的考虑季节性成分,但之后一切都取决于他们开发客户想要购买的东西。必赢bwin唯一有鉴于此,啤梨说,“我们肯定把产品,让它为我们工作。我们将调整生产方式,以符合我们的厨房。“今年获胜的发明是一个“水果皮夹克”或水果皮,通过劳动节减价出售。团队成员河价格和曼西帕特尔能够感受到试验和错误的斗争而最终找到实现持久性尽管一周的时间非常有限。例如,Patel说她第一次在配方中使用橙汁的想法导致产品太液体但发现热情允许的替代产品的质地正常凝固。价格补充道,“这仍然是一个有趣的经历当我们搞砸了,因为我们得到了更好的在我们试图做什么。”这种不干涉的方法从阵营领袖和复兴人进一步允许孩子们的团队建设技能,他们将与他们早就过去咬水果皮。其他的好处,说啤梨是“创造力和跟进。 If they have an idea they have to complete it and determine the means to make it happen.” Patel explained that the many steps were fun but stressful because “we had a draw the mascot, draw the ingredients, draw the logo, come up with the slogan and then have it all printed!” This understanding is a large part of the program since food production is one part business, after all, and that’s an important element for future professional cooks to grasp from the get-go.